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Wine & Dine top articles

Top Articles

A family-run butchers from Bubwith, near Selby, have been awarded the ‘Best Yorkshire Pork Pie’ at the prestigious Deliciously Yorkshire Taste Awards. J A Mounfield & Son Ltd, who have been based in Bubwith since 1928, have collected many awards throughout their long history, adding…

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A burgeoning brewery that is both independent and family-run is a pretty rare find. The Old Mill Brewery at Snaith is both of those things – meaning that while its beers are sold nationally, and it has a portfolio of 17 pubs across Yorkshire and…

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A bespoke hideaway ski chalet, bedecked with stylish handpicked Scandinavian interiors and oozing its own version of cosy hygge charm, is creating a Alpine dining experience in the middle of Skipton. Alexander’s, which is nestled next to the Leeds Liverpool Canal and is already renowned…

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Wine & Dine’s Liz Powell is pleased to find that it’s business as usual at Spuds & Berries, the farm shop, PYO and restaurant which was cruelly targeted by thieves earlier this year. I visited Spuds & Berries back in the summer when pick your…

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East Yorkshire-based butcher’s and baker’s, A Laverack & Son, are celebrating after opening their new shop in the heart of Pocklington. The famed pie producer, butcher and baker, who have two shops in Holme-on-Spalding-Moor as well as a thriving wholesale arm of the business, have…

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The nights are dark and its cold outside which means Christmas is nearly here! Why not get into the Christmas spirit by visiting one of the Christmas markets around Yorkshire this year! Christmas Markets are the perfect day/night out for all family where you can…

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It’s been 18 years since Fibre first burst onto the Leeds scene and what an amazing journey it’s been! Reinventing itself through time Fibre now boasts itself as a 4 floor super bar on Lower Briggate, Leeds and see’s thousands come through it’s door each…

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A Thixendale based rapeseed oil producer is celebrating its tenth anniversary by launching the ninth of 10 competitions that are running throughout the year. Back in 2008, Adam Palmer and wife Jennie launched their cold pressed Yorkshire Rapeseed Oil, since then the company has grown…

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The team at Spirit of Yorkshire are celebrating winning two awards at the Yorkshire Whisky Festival. Based in Hunmanby, North Yorkshire, Spirit of Yorkshire whose single malt whisky will be available next summer after maturing for three years, was awarded ‘Dram of the Day’ and…

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In a world controlled by social media, we seem to have become obsessed with putting our lives online to show basically everyone and anyone. That means, when we are at a fancy restaurant or cocktail bar, and a dish or drink is placed before us,…

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