Wine & Dine Yorkshire Online,
your ‘one stop shop’ for everything food & drink

All your news, features, recipes, reviews and much more at your fingertips. Available to read online or pick up free throughout Yorkshire.

Read our latest issue

Everything food and drink in Yorkshire

View online now

Recipes
Wine & Dine Recipes articles

Recipes

  • Recipes
  • 29/08/17
  • Posted in Recipes

Ingredients 200g plain flour 1 tsp baking powder 125g butter, softened 210g caster sugar 2 egg yolks 1 1/2 tsp lemon zest, grated 2 egg whites 2 teaspoons cornflour 250g red fruit Method 1. In a medium bowl, sift together the flour and baking powder….

Read more

The Murgatroyd Arms, Skircoat Green, Halifax – Freehold: £345,000. Situated in the desirable suburb of Skircoat Green, the Murgatroyd Arms is a thriving freehouse with a high street feel. ‘The Murg’- as it’s known by the locals – sits in an attractive, leafy residential area…

Read more
  • Recipes
  • 28/08/17
  • Posted in Recipes

Ingredients 375g dried spaghetti 1 onion, chopped 1 tomato, chopped 50g unsalted butter 1 clove garlic, crushed 2 tbsp plain flour 450ml milk 150ml double cream (or use extra milk for a less rich option) 150g gruyere or mature cheddar, grated 200g piece smoked ham,…

Read more

At a time when Leeds is vying to overtake Birmingham as the UK’s second city, how do its cornerstone gastropub establishments compete with the popular, multimillion food courts of Trinity, the Core, and Victoria Gate? We met Whitelock’s head chef, Chris Dennett, to find out….

Read more
  • Recipes
  • 25/08/17
  • Posted in Recipes

Ingredients 300g apples, peeled, cores removed, sliced 125g caster sugar, plus extra for dusting 1 tbsp blackberry liqueur 200g blackberries 1 packet ready-rolled puff pastry – cut into 8 to 12 15cm x 9cm rectangles 2 free-range eggs, beaten Vanilla ice cream to serve Method…

Read more
  • Reviews
  • 25/08/17
  • Posted in Reviews

While many a merry daytime reveller and mischief maker descended upon Yorkshire’s tourism capital for a sweltering afternoon at the races, tucked away six miles south of York in the idyllic village of Escrick, the Parsonage Hotel’s Lascelles restaurant invited Wine & Dine to sample…

Read more
  • Recipes
  • 24/08/17
  • Posted in Recipes

Ingredients 6 medium courgettes 6 tbsp extra-virgin olive oil 8 tbsp mint, chopped (plus a handful of whole leaves for decoration) 4 tbsp red onions, chopped 4 tbsp capers, chopped 4 tbsp cornichons, chopped 3 tbsp red wine vinegar 6 handfuls rocket 50-70g pecorino, shaved…

Read more

The #LifeHacks trend has been doing the rounds on social media, so here’s our take on it, with handy food tips and revolutionary shortcuts that can make your life a little easier. Whether it’s how to organise those loose wires behind your desk, or even…

Read more

Subscribe to the magazine

 

Subscribe to Wine & Dine Yorkshire and you'll join thousands of others across North and East Yorkshire already receiving our fabulous and free food and drink guide. Our aim is to provide not only a great read but also a perfect platform for local groups and businesses to reach a wide and welcoming audience.

 

Visit our other publications and websites:

June  Tadcaster Echo Doncaster Echo CreateTVT Selby