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Local News & Features
Wine & Dine Local News & Features articles

Local News & Features

Upmarket restaurant group, Restaurant Bar & Grill, today (19th October) announces the launch of a mouthwatering new autumn/winter menu across their five restaurants (Leeds, Liverpool, Marlow, Opera and Bank). Renowned for their iconic restaurants, located in grand historic buildings, Restaurant Bar & Grill’s new menu…

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Blue Pavilion, the highly anticipated, premium Oriental restaurant from the owners of Blue Sakura, has announced its official opening date of 30th October. After months of preparation, Blue Pavilion will officially open its doors to the vibrant heart of Leeds, promising an unforgettable dining and…

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Ten fish and chip restaurants in the UK have been selected for a chance to be named Restaurant of the Year at the prestigious National Fish and Chip Awards 2024. The shortlisted businesses have earned their ‘plaice’ in the top 10 following a panel of…

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Indulge in elegant dining and a traditional Italian welcome as Piccolino’s new collection brings cooked-to-perfection steaks, seafood and rich pasta dishes. Hailed as a modernisation on the classic Italian inspired menu, the new autumn/winter collection from Piccolino features new and classic dishes alike. Much-loved restaurant,…

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Situated just a two minute walk from the Market Place of the picturesque town of Richmond, North Yorkshire, Wine & Dine Yorkshire were invited to The Little Drummer Boy by Cocina for a tapas extravaganza. Upon arrival, our first impression was great, the restaurant has…

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Wine & Dine Yorkshire were kindly invited to check out Beech Hill Hotel & Spa over in Lake Windermere and what an experience it was! From breathtaking views to delicious food, the hotel really had it all and we certainly was not disappointed. We are…

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Six by Nico, the pioneering restaurant group renowned for its ever-evolving menu concept, is officially opening the doors to its new Leeds venue on Monday 3 July. With over 5,000 bookings already, it’s safe to say the latest addition to Leeds’ restaurant scene has piqued…

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  • Reviews
  • 14/06/23
  • Posted in Reviews

Wine & Dine Yorkshire were invited to FIREPIT in Beverley to see what was on offer. Home of the ROUND FOR A POUND on Fridays which is exactly what it says on the tin, buy 1 round and get your next one for £1, we…

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A 19th century, historic inn transformed into a country pub overlooking the gothic ruins of Byland Abbey, once one of England’s grandest monasteries. The Abbey Inn, the latest opening from The Tommy Banks Group has opened its doors (Thursday 25 May). The relaxed, 70-cover pub…

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Two local York food heroes have collaborated to bring a premium Yorkshire pie pop-up to York city centre. Yorkshire Handmade Pies, which crafts proper pies using the best Yorkshire ingredients, has joined forces with York chef, Jack Richardson who previously ran vegan cantina El Rayo,…

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Husband and Wife Founders Cathy and Karl Mason know a thing or two about romance: 15 years wed and married at Gretna Green. This year is another big anniversary – 10 years distilling the UK’s most awarded gins and vodkas, and still happily married! A…

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A new, free e-book is teaching people the secrets of British Indian Restaurant (BIR) cooking so they can enjoy an authentic “fakeaway” curry at home and beat the cost-of-living crisis by cutting their curry bills in half. British Indian Restaurant cooking is a unique style…

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