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25/09/20
Posted in Recipes

Is the curfew putting you off going out? Why not stay in and make your own cocktails

The latest restrictions due to the Coronavirus pandemic may mean you might have to cut your night short. However, we all love having friends (no more than 5) round and having a little cocktail night every now and then, and now more than ever this…

Recipes
17/03/20
Posted in Recipes

Strawberry gin smash

Ingredients 1/2 tsp granulated sugar 1 lime wedge 3 fresh strawberries, 2 hulled and sliced and 1 reserved for garnish 50ml gin soda water fresh mint sprig, for garnish Method 1. In a tall glass, combine the sugar and a squeeze of juice from the lime wedge. Muddle with the…

Recipes
17/03/20
Posted in Recipes

Creamy tomato and roasted veg risotto

Ingredients For the roasted vegetables 1 tbsp olive oil 300 g cherry tomatoes 2 red peppers 1 large courgette A generous pinch of salt and pepper For the risotto 1 tbsp olive oil 1 large red onion, diced 3 garlic cloves, finely chopped 225g risotto…

Recipes
17/03/20
Posted in Recipes

Green papaya salad (som tam)

Ingredients 2 tbsp raw, unsalted peanuts 1-10 red bird’s eye chillies (depending on your spice tolerance) 5 small (or 2–3 large) garlic cloves 1 1⁄2 tbsp palm sugar 2 yard-long beans (or green beans), cut into 2.5cm (1 inch) pieces 4 cherry tomatoes, sliced 2 tbsp…

Recipes
17/03/20
Posted in Recipes

Fish pie

Ingredients 4 eggs 1 tbsp of butter 1 onion, diced 1/4 tsp ground nutmeg 1 bay leaf 180g skinless smoked haddock, cut into 3cm chunks 200ml fish stock 75ml double cream 400g skinless salmon, cut into 3cm chunks 180g raw king prawns, peeled 50g parmesan,…

Recipes
03/03/20
Posted in Recipes

Roasted sweet potato salad

Ingredients • 3 large sweet potatoes chopped evenly into bite-size chunks • 1 tablespoon coconut oil, melted • 1 teaspoon sea salt • 4oz baby spinach, chopped • 1/2 red onion, chopped finely • 2 tablespoons apple cider vinegar • 2 tablespoons lemon juice • 1/3 dried fruit •…

Recipes
03/03/20
Posted in Recipes

Chickpea, sweet potato and spinach vegan curry

Ingredients • 1 tbsp olive or coconut oil • 1 red onion peeled and finely chopped • 4 cloves garlic peeled and crushed • 1 tbsp minced ginger • 2 tbsp tomato puree • 1 tbsp curry powder • 1 1/2 tsp ground cumin • 2 tsp coriander • 2 tsp garam masala • 100g creamed coconut • 400g chopped…

Recipes
03/03/20
Posted in Recipes

Thai Chicken and Cashew nuts

Ingredients • 400g Chicken breast • 2 tbsp cassava flour • 80ml sunflower oil • 1 large white onion, chopped into medium chunks • 5 cloves of garlic, finely chopped • 6 dry Thai bird’s eye chillies • 150g unsalted cashew nuts • 5 fresh…

Recipes
04/12/19
Posted in Recipes

Hot Toddy

Ingredients • 3 tsp honey • 50ml whisky • 1 cinnamon stick, snapped in half • 1 lemon, juiced and halved • 2 cloves Method 1. Whisk the whisky and honey together and split between 2 heatproof glasses or mugs. Add half of the cinnamon…

Recipes
04/12/19
Posted in Recipes

Roasted red pepper and tomato soup with ricotta

Ingredients • 2 tbsp olive oil • 2 garlic cloves • 400g tomatoes, halved • 2 thyme sprigs • 1 red onion, quartered • 2 Romano peppers, roughly chopped • 1 tbsp red wine vinegar • 2 tbsp ricotta • A handful of basil leaves…

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Recipes

Is the curfew putting you off going out? Why not stay in and make your own cocktails

Strawberry gin smash

Creamy tomato and roasted veg risotto

Green papaya salad (som tam)

Fish pie

Roasted sweet potato salad

Chickpea, sweet potato and spinach vegan curry

Thai Chicken and Cashew nuts

Hot Toddy

Roasted red pepper and tomato soup with ricotta

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